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–+ servings

Classic Hot Dog

A delicious and easy-to-make classic hot dog recipe perfect for summer barbecues and family gatherings.
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 4 servings
Course: Main Course, Snack
Cuisine: American
Calories: 250
Ingredients Method Nutrition Notes

Ingredients
  

Hot Dogs
  • 4 pieces hot dog sausages beef, pork, or turkey
Buns
  • 4 pieces hot dog buns soft and fresh
Toppings
  • 1/4 cup ketchup
  • 1/4 cup mustard
  • 1/4 cup relish
  • 1/4 cup chopped onions optional
  • 1/4 cup shredded cheese optional

Method
 

Grilling the Hot Dogs
  1. Preheat the grill to medium-high heat.
  2. Place the hot dog sausages on the grill and cook for about 6-8 minutes, turning occasionally until heated through and grill marks appear.
Preparing the Buns
  1. During the last few minutes of grilling, place the hot dog buns on the grill to toast lightly.
Assembling the Hot Dogs
  1. Remove the hot dogs and buns from the grill.
  2. Place each hot dog in a bun and add your favorite toppings.

Nutrition

Serving: 1servingCalories: 250kcalCarbohydrates: 30gProtein: 10gFat: 12gSaturated Fat: 4gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 30mgSodium: 800mgPotassium: 200mgFiber: 1gSugar: 2gVitamin A: 200IUCalcium: 100mgIron: 1mg

Notes

Feel free to customize your hot dogs with additional toppings like jalapeños, sauerkraut, or chili.

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