Ingredients
Equipment
Method
- Heat the olive oil in a skillet over medium heat.
- Add the diced bell pepper, onion, and minced garlic; sauté until softened.
- Add the ground chicken to the skillet; cook until browned.
- Stir in the tomato sauce, ketchup, Worcestershire sauce, Cajun seasoning, smoked paprika, salt, and pepper.
- Simmer for about 10 minutes, stirring occasionally.
- Serve the chicken mixture on hamburger buns with optional toppings.
Nutrition
Notes
Feel free to customize with different proteins or spices, and store leftovers in an airtight container for up to three days.
