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Ground Turkey Black Bean Tacos

Easy Ground Turkey Black Bean Tacos Recipe Ready in 25 Minutes

Delicious Ground Turkey Black Bean Tacos combine lean protein and flavors for a quick meal.
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 4 tacos
Course: Dinner
Cuisine: Mexican
Calories: 450
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 1 lb lean ground turkey
  • 1 can (15 oz) black beans rinsed and drained
  • 2 tbsp taco seasoning
  • 8 small flour or corn tortillas
  • 1 cup shredded cheddar cheese
  • ¼ cup fresh cilantro chopped
  • 1 avocado sliced
  • ½ cup sour cream

Equipment

  • large skillet
  • pan for warming tortillas

Method
 

  1. In a large skillet over medium heat, brown the ground turkey for about 5-7 minutes.
  2. Stir in taco seasoning and half a cup of water; simmer for another 5 minutes.
  3. Add rinsed black beans and stir until heated through (about 3 minutes).
  4. Warm tortillas in a separate pan until soft (approximately 1 minute per side).
  5. Assemble tacos by spooning the turkey-black bean mixture onto each tortilla and topping with cheese, cilantro, avocado, and sour cream as desired.

Nutrition

Serving: 1tacoCalories: 450kcalCarbohydrates: 40gProtein: 32gFat: 21g

Notes

Feel free to customize your tacos with additional toppings or different proteins based on your preference.

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