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Ricotta Dip with Hot Honey

Easy Ricotta Dip with Hot Honey

This Ricotta Dip with Hot Honey is a creamy, flavorful appetizer that's perfect for any gathering.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 8 servings
Course: Appetizers
Cuisine: Italian
Calories: 100
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 1 cup fresh ricotta cheese
  • 2 tbsp hot honey artisanal preferred
  • 2 tbsp fresh basil or thyme finely chopped
  • 1 tbsp lemon juice freshly squeezed
  • Salt and pepper to taste

Equipment

  • Mixing Bowl
  • Serving bowl

Method
 

  1. In a medium bowl, combine the ricotta cheese and lemon juice. Mix until smooth.
  2. Season with salt and pepper to taste; blend well.
  3. Fold in the chopped herbs to add freshness.
  4. Transfer the mixture to a serving bowl and generously drizzle with hot honey.
  5. Serve immediately with an assortment of dippers like crunchy veggies or chips.

Nutrition

Serving: 1servingCalories: 100kcalCarbohydrates: 6gProtein: 4gFat: 7g

Notes

Feel free to customize with your favorite herbs or spices for a personal touch. Store leftovers in an airtight container in the refrigerator for up to three days.

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