Mocha Frappe

A deliciously creamy and refreshing mocha frappe, perfect for coffee lovers.

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Prep Time 10

Total Time 10

Servings: 4 servings

Course: Beverage, Dessert

Cuisine: American

Calories: 300

Ingredients Method Nutrition Notes

Ingredients

Coffee Base

2 cups strong brewed coffee cooled
1/2 cup milk whole or any preferred type
1/4 cup chocolate syrup plus extra for drizzling
2 tablespoons sugar adjust to taste
4 cups ice crushed or cubed

Toppings

1 cup whipped cream for topping
2 tablespoons chocolate shavings optional

Method

Prepare the Mocha Frappe

In a blender, combine the cooled brewed coffee, milk, chocolate syrup, sugar, and ice.
Blend on high speed until smooth and creamy.
Taste and adjust sweetness if necessary.

Serve

Pour the mocha frappe into serving glasses.
Top with whipped cream and drizzle with additional chocolate syrup.
Sprinkle chocolate shavings on top if desired.
Serve immediately with a straw.

Nutrition

Serving: 1servingCalories: 300kcalCarbohydrates: 45gProtein: 5gFat: 12gSaturated Fat: 7gCholesterol: 30mgSodium: 150mgPotassium: 300mgFiber: 1gSugar: 35gVitamin A: 500IUCalcium: 150mgIron: 1mg

Notes

For a stronger chocolate flavor, add more chocolate syrup as desired.

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