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Quick Chocolate Fondue

Quick Chocolate Fondue

Indulge in this Quick Chocolate Fondue recipe, ready in just 15 minutes for perfect dipping!
Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Servings: 4 servings
Course: Dessert
Cuisine: American
Calories: 140

Ingredients
  

  • 1 cup dark chocolate chips
  • 1/2 cup heavy cream
  • 1 tsp vanilla extract
  • assorted dippers (e.g., strawberries, bananas, marshmallows)

Equipment

  • fondue pot or microwave-safe bowl

Method
 

  1. Prepare your fondue pot or microwave-safe bowl.
  2. Combine dark chocolate chips and heavy cream in the pot or bowl. Heat in the microwave in 30-second intervals or over low heat on the stove until melted. Stir until smooth.
  3. Mix in the vanilla extract for enhanced flavor.
  4. While cooling slightly, prepare assorted dippers by chopping fruits and arranging them on a platter.
  5. Transfer melted chocolate to a serving dish and enjoy dipping!

Nutrition

Serving: 1servingCalories: 140kcalCarbohydrates: 15gProtein: 2gFat: 9g

Notes

This Quick Chocolate Fondue can be customized with different types of chocolate or flavors like sea salt or espresso powder.

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