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Seven Layer Dip

Seven Layer Dip

This delicious Seven Layer Dip is the perfect party dish that will impress everyone at your next gathering.
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Prep Time 15 minutes
Total Time 15 minutes
Servings: 6 servings
Course: Appetizers
Cuisine: Mexican
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 1 can (15 oz) refried beans
  • 1 cup guacamole
  • 1 cup sour cream Consider mixing in taco seasoning for added flavor.
  • 1 cup salsa chunky or smooth
  • 1 cup shredded cheddar cheese
  • 1/2 cup chopped green onions
  • 1/2 cup sliced black olives optional

Equipment

  • Clear serving dish

Method
 

  1. In a clear serving dish, layer the refried beans evenly at the bottom.
  2. Spread the guacamole over the refried beans, ensuring full coverage.
  3. Layer the sour cream on top of the guacamole; consider mixing in taco seasoning for added flavor.
  4. Spoon your salsa over the sour cream layer, covering it completely.
  5. Generously sprinkle shredded cheese over the salsa layer.
  6. Finish by scattering chopped green onions and optional black olives on top.

Nutrition

Serving: 1servingCalories: 250kcalCarbohydrates: 25gProtein: 7gFat: 15g

Notes

Store any leftovers in an airtight container in the fridge for up to three days. For best results, avoid freezing as it may alter the texture. Let sit at room temperature before serving if reheating.

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