Ingredients
Equipment
Method
Cooking Instructions
- Preheat the oven to 425°F (220°C).
- Toss asparagus with olive oil, garlic powder, salt, and black pepper in a bowl.
- Spread the seasoned asparagus on a baking sheet in a single layer.
- Roast in the preheated oven for 15-20 minutes, or until tender.
- Remove from oven and sprinkle with Parmesan cheese and lemon juice.
- Garnish with chopped parsley before serving.
Nutrition
Notes
Feel free to customize with different cheeses or add cherry tomatoes for extra flavor.
