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Watermelon Popsicles

Refreshing and healthy watermelon popsicles perfect for hot summer days.
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Prep Time 10 minutes
Total Time 4 hours
Servings: 4 servings
Course: Dessert, Snack
Cuisine: American
Calories: 50
Ingredients Method Nutrition Notes

Ingredients
  

  • 4 cups watermelon seedless, cubed
  • 1 tablespoon lime juice freshly squeezed
  • 1 tablespoon honey optional, adjust to taste

Method
 

Prepare the Mixture
  1. Blend the watermelon cubes in a blender until smooth.
  2. Add lime juice and honey to the blender and blend again until well combined.
Fill the Molds
  1. Pour the watermelon mixture into popsicle molds, leaving a little space at the top.
  2. Insert sticks into the molds and cover with the lid if available.
Freeze
  1. Place the molds in the freezer and freeze for at least 4 hours or until solid.
Serve
  1. To release the popsicles, run warm water over the outside of the molds for a few seconds.
  2. Enjoy your refreshing watermelon popsicles!

Nutrition

Serving: 1servingCalories: 50kcalCarbohydrates: 13gProtein: 1gSodium: 1mgPotassium: 150mgSugar: 10gVitamin A: 5IUVitamin C: 15mgCalcium: 1mgIron: 1mg

Notes

Feel free to add other fruits like strawberries or mint for extra flavor.

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